The Art Of Al Dente

Where care meets craft, travel meets taste, and moments make memories.

Welcome to The Pass. With a combination of flour, water, flavor and love, Piper invites you to experience a five-course chef tasting menu at The Pass. Experience the art of al dente as you enjoy a unique evening of noodles, strands and strings created to delight your worldly cravings and satiate your palate. As you dine, get an exclusive glimpse into the creation and story behind every dish as you hear about mastering the art of al dente. We invite you to try our five-course chef driven experience we call Piper’s All-Access which features flavors, ingredients and techniques unique to your dinner service that evening.


Seatings are available Friday and Saturday evenings at 5 PM and 7:30 PM.


Traditional made pasta