Celebrate the season of gratitude with your loved ones at The Seabird Ocean Resort & Spa. Our spectacular Thanksgiving Harvest Buffet offers an array of seasonal delights, thoughtfully crafted to create an unforgettable dining experience. Savor curated selections of red and white wines to perfectly complement the meal.
The menu features a chilled seafood bar with snow crab cocktail claws, shrimp, and oysters, along with farm-fresh salads, including salt-roasted beet and Waldorf salad. Enjoy comforting sides like buttery mashed potatoes, jalapeño cornbread, and traditional sourdough stuffing. Carving stations will offer herb-brined roasted turkey with Grand Marnier cranberry sauce, prime rib with mushroom demi-glace, and cedar plank salmon. Finish with indulgent desserts such as pumpkin pie, pear crème brûlée, and salted caramel pecan cake.
Join us in The Grand Coastal Ballroom on November 28th for one of two seatings, at 1 PM and 4 PM.
Price: $115++ – Adult | $55++ – Children 6-12 | Under 5 – Free
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