Gather with loved ones this holiday season and indulge in the Savor The Season Holiday Buffet. Celebrate with an exceptional feast featuring slow-poached Baja white prawns, tender prime picanha carved to order, and seasonal favorites like butternut squash with candied pepitas. From seafood delicacies to decadent desserts like Nutella & Bailey’s cakes and gingerbread cookies, every detail of this festive menu invites you to savor the joy of the holidays in every bite.
Join us in The Grand Coastal Ballroom on December 25th for one of two seatings, at 1 PM and 4 PM
