Ring in the New Year at Piper with a Culinary Celebration
Step into the warmth of Piper, Oceanside’s culinary gem just steps from the Pacific Ocean, and celebrate New Year’s Eve with an unforgettable dining experience. Indulge in a prix fixe menu crafted by Chef Chris Carriker, featuring elegant dishes like poached Bosc pears, prime Brandt sirloin cap, seared salmon, and Bellwether ricotta raviolo. Complete your evening with decadent desserts, including strawberry champagne mousse and chocolate Bailey’s creations.
With its intimate atmosphere, locally sourced ingredients, and seasonally inspired menu, Piper is the perfect setting to toast to 2025.
CLICK HERE to view the specially curated menu.
Reserve your table now for this prepaid event: $115 per person | $65 for kids 6–12.
Space is limited—don’t miss the chance to make your New Year’s Eve truly memorable.
